Cocktail Recipe
Aperol Fizz
A lighter cousin of the classic spritz, with Aperol's rhubarb-orange bitterness stretched over lemon, sugar, and soda for a low-proof, breezy apertivo.
Ingredients
- 2 ozAperol
- 1 ozlemon juice
- ½ ozsimple syrup
- 2 ozsoda water
- garnishorange slice
Steps
- 1.Combine all ingredients in a cocktail shaker.
- 2.Fill with ice and shake vigorously for 10–15 seconds until well-chilled.
- 3.Strain into a chilled glass.
Nutrition Estimate
116
Calories
21.8g
Carbs
16.6g
Sugar
4%
ABV