Name: Bourbon Milk Punch
Prep time: 2 min
Total time: 2 min
Yield: 1 cocktail
Cuisine: Cocktails
Ingredients: 2 oz bourbon; 1 oz cream; ½ oz simple syrup; ¼ oz vanilla syrup

The bourbon interpretation of the classic New Orleans Milk Punch, swapping brandy for bourbon to add caramel and oak to the creamy, vanilla-scented base. A beloved brunch cocktail in the American South.

shake with ice and strain

lowball glass

bourbon

cream

simple syrup

vanilla syrup

nutmeg

Bourbon Milk Punch

Cocktails with a rich, velvety mouthfeel from cream, coconut cream, eggs, or dairy liqueurs. Creamy drinks feel indulgent and often serve as dessert.

Creamy

Cocktails with distinct vanilla character, whether from aged spirits, vanilla syrups, or liqueurs. Vanilla notes soften and round out a drink.

Vanilla

Cocktails where sugar, syrup, or sweet liqueurs take the lead. These drinks are often dessert-like or approachable, with richness softening stronger spirits.

Sweet

Morning and midday cocktails — often with sparkling wine, juice, or savory elements — meant to drink alongside food.

Bourbon Milk Punch

Ingredients

Steps

Nutrition Estimate

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