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Cocktail Recipe

Bourbon Smash

A Dale DeGroff-popularized classic where bourbon meets muddled mint, lemon, and sugar over crushed ice for a juicy, herb-streaked whiskey cooler.

Ingredients

Steps

  1. 1.Muddle the fresh ingredients firmly in the bottom of the shaker.
  2. 2.Add remaining ingredients and fill with ice.
  3. 3.Shake vigorously for 10–15 seconds.
  4. 4.Double-strain into a chilled glass.

Nutrition Estimate

189
Calories
13.4g
Carbs
10.7g
Sugar
24.6%
ABV