Cocktail Recipe
Champs-Élysées
A cognac sour rounded out with green Chartreuse's fierce herbal kick, producing a silky, boulevard-elegant drink where grape richness meets alpine-botanical sparkle.
Ingredients
- 1 ½ ozcognac
- ½ ozgreen Chartreuse
- ¾ ozlemon juice
- ¼ ozsimple syrup
Steps
- 1.Combine all ingredients in a cocktail shaker.
- 2.Fill with ice and shake vigorously for 10–15 seconds until well-chilled.
- 3.Strain into a chilled glass.
Nutrition Estimate
171
Calories
10.5g
Carbs
9.2g
Sugar
29.7%
ABV
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