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Cocktail Recipe

Rolls Royce

A classic from the Savoy Cocktail Book combining gin with both vermouths and a touch of Bénédictine. The herbal liqueur ties together the botanical gin and fortified wines into a silky, complex stirred cocktail.

Ingredients

Steps

  1. 1.Combine all ingredients in a mixing glass.
  2. 2.Fill with ice and stir gently for about 30 seconds until well-chilled.
  3. 3.Strain into a chilled glass.

Nutrition Estimate

164
Calories
5.5g
Carbs
4.5g
Sugar
31.6%
ABV