Cocktail Recipe
Tintoretto
A Harry's Bar sparkler named for the Venetian painter, pairing ruby pomegranate juice with prosecco for a tart, berry-stained flute with gentle tannic grip.
Ingredients
- 1 ½ ozpomegranate juice
- 3 ozprosecco
Steps
- 1.Add ice to the glass.
- 2.Pour in ingredients one at a time in the order listed.
- 3.Stir gently to combine.
Nutrition Estimate
87
Calories
9.2g
Carbs
6.5g
Sugar
7.3%
ABV