A rum-based liqueur made by steeping whole allspice berries in rum and adding sugar, producing a warming, spiced flavor reminiscent of cinnamon, clove, and nutmeg. It is widely used in tiki cocktails.

Jamaican aged rum dressed in Old Fashioned clothes -- allspice dram adds warm Jamaican spice that pairs perfectly with rum's molasses character.

Jamaican Old Fashioned

A complex tiki build stacking dark and light rums over grapefruit, falernum, allspice dram, bitters, and a whisper of absinthe — deep, spiced, and aromatically layered.

Jet Pilot

A Caribbean latitude cocktail with dark rum, allspice dram, falernum, pineapple, and lime delivering a spiced tropical punch.

Latitude 19

A rare Prohibition-era bourbon sour spiked with pimento dram, the Jamaican allspice liqueur giving the drink a distinctly tropical baking-spice warmth alongside lime.

Lion's Tail

Don the Beachcomber's Morse-code tiki tribute — three cherries, one pineapple — layering aged rum with falernum, allspice dram, honey, and citrus into a warmly spiced, amber tropical sipper.

Allspice Dram