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Cocktail Recipe

Alexander

A pre-Prohibition cognac-based dessert cocktail where crème de cacao and fresh cream wrap the brandy in silky chocolate richness — the velvet-gloved ancestor of the Brandy Alexander.

Ingredients

Steps

  1. 1.Combine all ingredients in a cocktail shaker.
  2. 2.Fill with ice and shake vigorously for 10–15 seconds until well-chilled.
  3. 3.Strain into a chilled glass.

Nutrition Estimate

301
Calories
14.3g
Carbs
14.3g
Sugar
24.7%
ABV