Cocktail Recipe
Gin Buck
A simple Prohibition-era highball of gin lengthened by ginger ale and lemon, delivering a lightly spiced, citrusy fizz that predates the more famous Moscow Mule.
Ingredients
- 2 ozgin
- ½ ozlemon juice
- 4 ozginger ale
- garnishlemon slice
Steps
- 1.Add ice to the glass.
- 2.Pour in ingredients one at a time in the order listed.
- 3.Stir gently to combine.
Nutrition Estimate
183
Calories
14g
Carbs
11.6g
Sugar
12.3%
ABV