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Cocktail Recipe

New York Cocktail

A Prohibition-era rye sour stained red with grenadine and brightened by lime, finishing with a flamed orange peel for a tart, pomegranate-tinged whiskey sip.

Ingredients

Steps

  1. 1.Combine all ingredients in a cocktail shaker.
  2. 2.Fill with ice and shake vigorously for 10–15 seconds until well-chilled.
  3. 3.Strain into a chilled glass.

Nutrition Estimate

183
Calories
11.2g
Carbs
9.9g
Sugar
28.7%
ABV