Cocktail Recipe
Rum Negroni
A Caribbean reworking of the Italian bitter standard where dark rum's molasses depth stands in for gin, amplifying Campari and vermouth into a richer, warmer, equally bitter stirred pour.
Ingredients
- 1 ozdark rum
- 1 ozCampari
- 1 ozsweet vermouth
- garnishorange peel
Steps
- 1.Combine all ingredients in a mixing glass.
- 2.Fill with ice and stir gently for about 30 seconds until well-chilled.
- 3.Strain into a chilled glass.
Nutrition Estimate
192
Calories
12.2g
Carbs
11.6g
Sugar
26.7%
ABV