Cocktail Recipe
Sakura Martini
A Japanese-inspired Martini variation that incorporates lychee liqueur for a floral, tropical sweetness — dry and elegant, with gin's botanical backbone softened by the delicate perfume of lychee and just a touch of vermouth and lemon for balance.
Ingredients
- 2 ozgin
- ¾ ozlychee liqueur
- ¼ ozdry vermouth
- ¼ ozlemon juice
- garnishlychee
Steps
- 1.Combine all ingredients in a cocktail shaker.
- 2.Fill with ice and shake vigorously for 10–15 seconds until well-chilled.
- 3.Strain into a chilled glass.
Nutrition Estimate
219
Calories
11.1g
Carbs
10.2g
Sugar
30.8%
ABV