Name: Salty Chihuahua
Prep time: 2 min
Total time: 2 min
Yield: 1 cocktail
Cuisine: Cocktails
Ingredients: 2 oz tequila; 4 oz grapefruit juice; ½ oz lime juice; ½ oz agave

A salt-rimmed Paloma variant made with tequila, fresh grapefruit juice, and lime served over ice in a highball glass. The salt rim and agave nectar elevate what is otherwise a simple grapefruit-tequila highball.

build in glass

highball glass

tequila

grapefruit juice

lime juice

agave

salt

Salty Chihuahua

Cocktails where lemon, lime, orange, or grapefruit drive the flavor. Citrus notes add brightness, acidity, and aromatic zest to a drink.

Citrus

Cocktails designed to cool and revive — light, bright, and often long. Refreshing drinks shine in summer and warm weather.

Refreshing

Cocktails finished with sparkling wine, soda, tonic, or ginger beer. Effervescence adds lift, a dry edge, and a refreshing feel.

Effervescent

Cocktails evoking the tropics through pineapple, coconut, passion fruit, mango, or guava. Often rum-based and associated with beach, tiki, and vacation styles.

Salty Chihuahua

Ingredients

Steps

Nutrition Estimate

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