Cocktail Recipe
Vermouth Cassis
A bistro-style Parisian aperitif where dry vermouth and crème de cassis lean into soda water, giving berry sweetness a crisp, herbaceous, low-proof backbone.
Ingredients
- 3 ozdry vermouth
- ¾ ozcrème de cassis
- 2 ozsoda water
- garnishlemon twist
Steps
- 1.Add ice to the glass.
- 2.Pour in ingredients one at a time in the order listed.
- 3.Stir gently to combine.
Nutrition Estimate
181
Calories
14.3g
Carbs
11.7g
Sugar
11.5%
ABV