Cocktail Recipe
Army and Navy
A military-named gin sour enriched with orgeat, the almond syrup rounding lemon's sharp edges into a nutty, silky take on the classic template.
Ingredients
- 2 ozgin
- ¾ ozlemon juice
- ½ ozorgeat syrup
- 1Angostura bitters
Steps
- 1.Combine all ingredients in a cocktail shaker.
- 2.Fill with ice and shake vigorously for 10–15 seconds until well-chilled.
- 3.Strain into a chilled glass.
Nutrition Estimate
177
Calories
12g
Carbs
10.7g
Sugar
24.7%
ABV