Cocktail Recipe
Chilcano de Pisco
Peru's most popular cocktail after the Pisco Sour — pisco over ice with fresh lime, ginger ale for gentle spice and fizz, and Angostura bitters for complexity, a refreshing everyday Lima bar staple of complete simplicity.
Ingredients
- 2 ozpisco
- ½ ozlime juice
- 4 ozginger ale
- 3Angostura bitters
- garnishlime wedge
Steps
- 1.Add ice to the glass.
- 2.Pour in ingredients one at a time in the order listed.
- 3.Stir gently to combine.
Nutrition Estimate
196
Calories
15.2g
Carbs
11.9g
Sugar
13.2%
ABV
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