Cocktail Recipe
Fog Horn
A clean, refreshing gin buck — gin over ice with fresh lime juice and ginger beer — that predates the Moscow Mule by decades. Bracing ginger heat and lime acidity make it a natural summer sipper with real botanical depth from the gin.
Ingredients
- 2 ozgin
- ¾ ozlime juice
- 3 ozginger beer
- garnishlime wedge
Steps
- 1.Add ice to the glass.
- 2.Pour in ingredients one at a time in the order listed.
- 3.Stir gently to combine.
Nutrition Estimate
178
Calories
13.1g
Carbs
9.1g
Sugar
13.9%
ABV