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Cocktail Recipe

Punt e Mes Negroni

Punt e Mes replaces standard sweet vermouth in the Negroni -- its extra bitterness from quinine creates a sharper, more intense stirred cocktail.

Ingredients

Steps

  1. 1.Combine all ingredients in a mixing glass.
  2. 2.Fill with ice and stir gently for about 30 seconds until well-chilled.
  3. 3.Strain into a chilled glass.

Nutrition Estimate

200
Calories
14.2g
Carbs
13.6g
Sugar
26.7%
ABV