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Cocktail Recipe

Tequila Sour

A blanco-tequila take on the sour template where agave's pepper and earth meet lemon and sugar, softened into a plush pour by a shake of egg white.

Ingredients

Steps

  1. 1.Combine all ingredients in a cocktail shaker without ice.
  2. 2.Seal and shake vigorously for 10–15 seconds to emulsify.
  3. 3.Add ice and shake again for another 10–15 seconds.
  4. 4.Strain into a chilled glass.

Nutrition Estimate

194
Calories
13.9g
Carbs
10.8g
Sugar
17.8%
ABV