Cocktail Recipe
Navy Grog Fresh
Trader Vic's Navy Grog with three rums -- aged, light, and dark -- with grapefruit, lime, and honey for a complex, sailor-worthy tiki punch.
Ingredients
- 1 ozaged rum
- 1 ozlight rum
- 1 ozdark rum
- ½ ozhoney syrup
- ¾ ozlime juice
- ½ ozgrapefruit juice
- garnishmint and/or lime wedge
Steps
- 1.Combine all ingredients in a cocktail shaker.
- 2.Fill with ice and shake vigorously for 10–15 seconds until well-chilled.
- 3.Strain into a chilled glass.
Nutrition Estimate
243
Calories
12.3g
Carbs
8.6g
Sugar
25.9%
ABV