Cocktail Recipe
Rye New York Sour
The canonical New York Sour built on rye — spicy grain whiskey with lemon and sugar in an egg-white foam, crowned by a red wine float that layers tannin and fruit over the citrusy base in a striking bicolor presentation.
Ingredients
- 2 ozrye whiskey
- ¾ ozlemon juice
- ¾ ozsimple syrup
- 1egg white
- ½ ozred wine
Steps
- 1.Combine all ingredients in a cocktail shaker without ice.
- 2.Seal and shake vigorously for 10–15 seconds to emulsify.
- 3.Add ice and shake again for another 10–15 seconds.
- 4.Strain into a chilled glass.
Nutrition Estimate
211
Calories
12.3g
Carbs
10.6g
Sugar
18.5%
ABV
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