Cocktail Recipe
Pendennis
A Louisville club creation shaking gin with apricot brandy, lime, and Angostura, producing a tart, stone-fruited gin sour with a spiced aromatic edge.
Ingredients
- 2 ozgin
- ¾ ozapricot brandy
- ¾ ozlime juice
- 2Angostura bitters
Steps
- 1.Combine all ingredients in a cocktail shaker.
- 2.Fill with ice and shake vigorously for 10–15 seconds until well-chilled.
- 3.Strain into a chilled glass.
Nutrition Estimate
212
Calories
10.6g
Carbs
9g
Sugar
28.4%
ABV