Name: Seelbach
Prep time: 2 min
Total time: 2 min
Yield: 1 cocktail
Cuisine: Cocktails
Ingredients: 1 oz bourbon; ½ oz orange liqueur; 7 Angostura bitters; 7 Peychaud's bitters; 4 oz champagne

A long-lost Louisville hotel creation layering bourbon, orange liqueur, and a generous dose of two bitters beneath Champagne, drinking rich, spiced, and improbably complex.

build in glass

champagne flute

bourbon

orange liqueur

Angostura bitters

Peychaud's bitters

champagne

Seelbach

Sparkling or fortified cocktails built for toasts and special occasions, typically featuring Champagne, Prosecco, or crémant.

Celebratory

Cocktails finished with sparkling wine, soda, tonic, or ginger beer. Effervescence adds lift, a dry edge, and a refreshing feel.

Effervescent

Cocktails with layered flavors that reveal themselves over multiple sips, often built from many modifiers or aged components.

Complex

Cocktails built on baking spices like cinnamon, clove, nutmeg, allspice, cardamom, or star anise. Warm-spiced drinks feel cozy and often appear around the holidays.

Warm-Spiced

Cocktails with a pronounced bitter backbone, typically from amari, Campari, gentian, or bitters. Bitter drinks stimulate the appetite and pair especially well with other bold flavors.

Seelbach

Ingredients

Steps

Nutrition Estimate

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