Cocktail Recipe
Seelbach Classic
The rediscovered 1917 Kentucky classic -- bourbon, Cointreau, and a spectacular seven dashes each of Angostura and Peychaud's topped with champagne.
Ingredients
- 1 ozbourbon
- ½ ozorange liqueur
- 7Angostura bitters
- 7Peychaud's bitters
- 4 ozchampagne
- garnishorange twist
Steps
- 1.Add ice to the glass.
- 2.Pour in ingredients one at a time in the order listed.
- 3.Stir gently to combine.
Nutrition Estimate
230
Calories
9.6g
Carbs
8.2g
Sugar
21.2%
ABV