Cocktail Recipe
Charlie Chaplin
A Prohibition-era equal-parts oddity pairing tart sloe gin, apricot brandy, and lime into a ruby, jammy sour that plays stone-fruit sweetness against sharp plum and citrus.
Ingredients
- 1 ozsloe gin
- 1 ozapricot brandy
- 1 ozlime juice
Steps
- 1.Combine all ingredients in a cocktail shaker.
- 2.Fill with ice and shake vigorously for 10–15 seconds until well-chilled.
- 3.Strain into a chilled glass.
Nutrition Estimate
177
Calories
22.2g
Carbs
20g
Sugar
17%
ABV