Cocktail Recipe
Pisco Cobbler
The Cobbler format applied to pisco — the South American brandy shaken with lemon juice, simple syrup, and a touch of orange liqueur, served over crushed ice in a wine glass with a generous garnish of fresh citrus and a cherry. A refreshing showcase for pisco's floral character.
Ingredients
- 2 ozpisco
- ½ ozsimple syrup
- ½ ozlemon juice
- ¼ ozorange liqueur
- garnishorange slice, lemon slice, or Luxardo cherry
Steps
- 1.Combine all ingredients in a cocktail shaker.
- 2.Fill with ice and shake vigorously for 10–15 seconds until well-chilled.
- 3.Strain into a chilled glass.
Nutrition Estimate
231
Calories
20.5g
Carbs
17.3g
Sugar
28.9%
ABV