Cocktail Recipe
Rum and Pineapple
The simplest tropical highball in any bartender's arsenal — light rum's clean sugarcane sweetness poured into golden pineapple juice with a whisper of lime for balance, an effortless island sipper in under a minute.
Ingredients
- 1 ½ ozlight rum
- 4 ozpineapple juice
- ¼ ozlime juice
- garnishpineapple wedge
Steps
- 1.Add ice to the glass.
- 2.Pour in ingredients one at a time in the order listed.
- 3.Stir gently to combine.
Nutrition Estimate
188
Calories
21.9g
Carbs
16.8g
Sugar
10.4%
ABV