Rum Espresso Martini

• 1 ½ ozdark rum
• ¾ ozcoffee liqueur
• 1 ozespresso
• ¼ ozsimple syrup
• garnishcoffee beans

Steps

1. 1.Combine all ingredients in a cocktail shaker.
2. 2.Fill with ice and shake vigorously for 10–15 seconds until well-chilled.
3. 3.Strain into a chilled glass.