Name: Jamaican Rum Punch
Prep time: 2 min
Total time: 2 min
Yield: 1 cocktail
Cuisine: Cocktails
Ingredients: 2 oz dark rum; ¾ oz lime juice; 1 oz orange juice; ½ oz grenadine; 3 Angostura bitters

The classic Caribbean formula: one of sour, two of sweet, three of strong, four of weak -- lime, grenadine, dark rum, and orange juice with Angostura and nutmeg.

build in glass

highball glass

dark rum

lime juice

orange juice

grenadine

Angostura bitters

nutmeg

orange slice

Jamaican Rum Punch

Cocktails evoking the tropics through pineapple, coconut, passion fruit, mango, or guava. Often rum-based and associated with beach, tiki, and vacation styles.

Tropical

Cocktails with prominent non-citrus fruit character, such as apple, pear, peach, or cherry. Fruity drinks can range from delicate and floral to bold and jammy.

Fruity

Cocktails designed to cool and revive — light, bright, and often long. Refreshing drinks shine in summer and warm weather.

Refreshing

Rum-forward tropical cocktails in the Polynesian-inspired tradition, typically layered with juices, syrups, and exotic garnishes.

Jamaican Rum Punch

Ingredients

Steps

Nutrition Estimate

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