Name: Rum Punch Classic
Prep time: 2 min
Total time: 2 min
Yield: 1 cocktail
Cuisine: Cocktails
Ingredients: 2 oz dark rum; 2 oz orange juice; 1 oz pineapple juice; ½ oz grenadine; ½ oz lime juice; 2 Angostura bitters

The definitive Caribbean formula: one of sour, two of sweet, three of strong, four of weak — here dark rum over orange, pineapple, lime, grenadine, and bitters for a sun-soaked, fruit-forward island classic.

build in glass

highball glass

dark rum

orange juice

pineapple juice

grenadine

lime juice

Angostura bitters

orange slice

Rum Punch Classic

Cocktails evoking the tropics through pineapple, coconut, passion fruit, mango, or guava. Often rum-based and associated with beach, tiki, and vacation styles.

Tropical

Cocktails with prominent non-citrus fruit character, such as apple, pear, peach, or cherry. Fruity drinks can range from delicate and floral to bold and jammy.

Fruity

Cocktails where sugar, syrup, or sweet liqueurs take the lead. These drinks are often dessert-like or approachable, with richness softening stronger spirits.

Sweet

Cocktails that welcome newcomers — low in alcohol bite, balanced in sweetness, and easy to enjoy. Good for anyone new to cocktails.

Rum Punch Classic

Ingredients

Steps

Nutrition Estimate

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