Name: Rum Rose Daisy
Prep time: 2 min
Total time: 2 min
Yield: 1 cocktail
Cuisine: Cocktails
Ingredients: 1 ½ oz aged rum; ½ oz elderflower liqueur; ¾ oz lime juice; ¼ oz grenadine; 1 oz soda water

A floral twist on the rum daisy — aged rum's caramel depth softened by elderflower's perfume, tart lime, a blush of grenadine, and a soda lift, landing somewhere between a daisy and a garden-party spritz.

shake with ice and strain

highball glass

aged rum

elderflower liqueur

lime juice

grenadine

soda water

lime wedge

Rum Rose Daisy

Cocktails with aromatic floral notes from elderflower, violet, rose, lavender, chamomile, or hibiscus. Floral drinks tend to feel delicate and perfumed.

Floral

Cocktails evoking the tropics through pineapple, coconut, passion fruit, mango, or guava. Often rum-based and associated with beach, tiki, and vacation styles.

Tropical

Cocktails built around fresh citrus acidity, typically lemon or lime juice. Sours are bright, tart, and often balanced by simple syrup or a sweet liqueur.

Sour

Cocktails where no single element dominates — the spirit, acid, and sweetness are in harmony. Classic sours and well-built stirred drinks often land here.

Rum Rose Daisy

Ingredients

Steps

Nutrition Estimate

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