Barracuda

• 1 ½ ozaged rum
• ½ ozGalliano
• 2 ozpineapple juice
• ½ ozlime juice
• 1 ½ ozprosecco
• garnishpineapple wedge

Steps

1. 1.Combine all ingredients in a cocktail shaker.
2. 2.Fill with ice and shake vigorously for 10–15 seconds until well-chilled.
3. 3.Strain into a chilled glass.