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Cocktail Recipe

Campari Fizz

Campari's brilliant bitterness in a frothy fizz format -- egg white creates a silky foam that tempers the Campari's intensity beautifully.

Ingredients

Steps

  1. 1.Combine all ingredients in a cocktail shaker without ice.
  2. 2.Seal and shake vigorously for 10–15 seconds to emulsify.
  3. 3.Add ice and shake again for another 10–15 seconds.
  4. 4.Strain into a chilled glass.

Nutrition Estimate

166
Calories
20.8g
Carbs
18.6g
Sugar
6.5%
ABV