Cocktail Recipe
Scotch Honey Sour
Scotch with honey and lemon in a frothy egg-white sour -- honey's floral sweetness softens Scotch's smoke while lemon adds brightness.
Ingredients
Steps
- 1.Combine all ingredients in a cocktail shaker without ice.
- 2.Seal and shake vigorously for 10–15 seconds to emulsify.
- 3.Add ice and shake again for another 10–15 seconds.
- 4.Strain into a chilled glass.
Nutrition Estimate
185
Calories
8.9g
Carbs
7.6g
Sugar
20%
ABV
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