Cocktail Recipe
Tropical Rum Punch
A Caribbean beach-ready pour that splashes light rum through orange and pineapple juices with grenadine and lime, yielding a sunset-colored drink that tastes like vacation.
Ingredients
- 2 ozlight rum
- 2 ozorange juice
- 2 ozpineapple juice
- ½ ozgrenadine
- ½ ozlime juice
- garnishorange slice and/or pineapple wedge
Steps
- 1.Add ice to the glass.
- 2.Pour in ingredients one at a time in the order listed.
- 3.Stir gently to combine.
Nutrition Estimate
268
Calories
34.1g
Carbs
28g
Sugar
11.4%
ABV